Give a delicious gift this Holiday season, with a cooking class by Chef Sterling.
Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide delicious, natural options. That's why we prepare all of our meals with fresh, locally sourced ingredients.
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.
"Sterling did a masterful job catering my family event. The menu was well thought out. The food was mouth-watering, the presentation was beautiful, and there service was top notch. My family and friends we blown away. Thank you Chef Sterling for making this difficult day easier."
"The private dinner for my husbands 50th birthday was better than I could have imagined. Chef Sterling created a menu tailored to our specific likes. The service was impeccable and the food was amazing. We are looking forward to catering our next event with Chef Sterling."
"I have had the pleasure of enjoying Chef Sterling's food for several years. He is masterful in his approach with flavor combinations that are unmatched. Whether he has prepared a simple burger or his signature lobster borscht, the quality and passion are the same. Best of all, Chef Sterling's expertise in wine inform perfect wine selections to compliment any meal."
Perfect introduction to a formal meal or compliment for a casual party
Salmon, tuna and beet tartare served on a papadum spicy lentil cracker
Artisan selection of cured meats, cheeses, terrines and pate, complimented with dried fruits
Customized for parties of 2 to 200
Butter poached lobster fragranced with Indian spices, bathed in a delicate beet broth, compliment with pearls of Gewurztraminer gelee
Perfectly seasoned pan seared tenderloin accompanied with a horseradish potato gratin and a melange of seasonal vegetables
Not to be missed - Selection of dessert wine to compliment
Cappuccino infused custard served with mini biscotti
Warm gooey cake tipsy with wine-poached berries and pina colada sorbet
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